Pho - The Flavor of Vietnam Linked to the Soul

Pho is not just a dish but also a part of Vietnamese culture, carrying stories and memories. Each bowl of pho contains meticulous attention to detail in both the ingredients and the preparation method. From the clear broth to the tender slices of meat, pho has become a distinctive culinary symbol of this S-shaped country.

I. The origin of pho

The history of pho began in the early 20th century in Northern Vietnam. There are many theories about the origin of this dish, but one thing is certain: pho has become an indispensable cultural symbol in the daily lives of the Vietnamese people.

Pho in the lives of Vietnamese people

Not just a simple dish, pho has become an important part of Vietnamese culinary culture. A steaming bowl of pho in the morning not only provides energy for the new day but also brings a sense of warmth and familiarity.

Vietnamese people often enjoy pho with family, friends, or even at parties. When eating pho, people not only eat but also enjoy moments of togetherness, sharing, and conversing with each other.

The spread of pho around the world

In the past few decades, pho has gradually spread around the world. Nowadays, you can find many pho restaurants in major cities around the world such as New York, Paris, or Sydney. This not only demonstrates the appeal of pho but also affirms the culinary cultural value of Vietnam.

Many foreigners who try pho for the first time are often impressed by its rich flavor and variety. Pho has become a representative dish of Vietnamese cuisine, prompting many people to explore and learn more about this rich culture.

Pho is in the Oxford dictionary.

The word "pho" has been included in the Oxford dictionary, especially in recent updates, reflecting the popularity and influence of this dish in global culinary culture.

In the Oxford dictionary, "pho" is defined as a traditional Vietnamese soup, consisting of broth made from bones (usually beef or chicken), pho noodles (a type of rice noodle), and spices such as onions, garlic, chili, herbs, and optional meats. Pho is a popular and famous dish, especially in Vietnam, but it is also loved in many places around the world.

The appearance of the word "pho" in the Oxford dictionary not only confirms that this dish is an indispensable part of international cuisine but also demonstrates the development of vocabulary as cultures intersect and influence each other.

II. Famous types of pho in Vietnam

Pho not only has a single way of preparation but also comes in various types. Each region in Vietnam has its own variations of pho, creating an irresistible richness for this dish.

1. Beef pho

Beef pho is the most popular type and is loved by many. With broth simmered from beef bones for many hours, beef pho brings a rich and delicious flavor.



Beef is usually sliced thinly, either rare or well-done, depending on personal preference. When eating, diners can add a bit of lime, chili, and herbs like basil to enhance the flavor. A bowl of beef pho not only delicious but also very nutritious, suitable for everyone.

2. Chicken pho

Unlike beef pho, chicken pho has a milder flavor. The broth is made from chicken bones, bringing a light and pleasant taste. The chicken is usually boiled just right, maintaining its tenderness and deliciousness.



Chicken pho is usually served with onions, bean sprouts, and greens, creating a harmonious blend of flavors. This is an ideal choice for those who prefer a light and delicate flavor, suitable for lunch or dinner.

3. Vegetarian pho

Vegetarian pho is a great choice for those who are on a diet or want to try a new and unique flavor. The vegetarian pho broth is usually simmered with vegetables and mushrooms, bringing a natural and pure flavor.



The accompanying ingredients such as tofu, mushrooms, and vegetables are meticulously prepared, creating a bowl of vegetarian pho that is not only nutritious but also visually appealing. Vegetarian pho is becoming increasingly popular not only among the Vietnamese community but also among vegetarians worldwide.

5. Stir-fried pho

A unique variation of pho is stir-fried pho. Instead of using broth, pho is stir-fried with meat and vegetables, creating a crispy, delicious, and appealing dish. This is an interesting choice for those who want to change their taste and experiment with creativity in cuisine. Stir-fried pho usually has a richer flavor thanks to the stir-fry sauce, providing a novel experience for diners.

 
III. Delicious pho places

In Saigon:

1/ Pho Hoa

Address: 260C Pasteur, Ward 8, District 3, Ho Chi Minh City

Price: 40,000 VND – 55,000 VND

2/ Pho Thin

Address: 110 Le Thi Hong Gam, Nguyen Thai Binh Ward, District 1, Ho Chi Minh City

Price: 25,000 – 35,000 VND

3/ Pho 2000

Address: Floor 1, 1 – 3 Phan Chu Trinh, P. Ben Thanh, District 1, Ho Chi Minh City

Price: 40,000 – 88,000 VND

4/ Pho Hung

Address: 243 Nguyen Trai, Nguyen Cu Trinh Ward, District 1, Ho Chi Minh City

Price: 50,000 – 66,000 VND

5/ Pho Le

Address: 415 Nguyen Trai, Ward 7, District 5, Ho Chi Minh City

Price: 38,000 – 55,000 VND

In Hanoi:

1/ Pho Thin Lo Duc

Address: 13 Lo Duc, Hai Ba Trung District, Hanoi

Price: 40,000 – 70,000 VND

2/ Beef Pho Ly Quoc Su Hanoi

Address:

No. 10 Ly Quoc Su, Hoan Kiem District, Hanoi

N2A Hoang Minh Giam, Thanh Xuan District, Hanoi

26 Lot 6 To Huu, Ha Dong District, Hanoi

Price range: 50,000 – 77,000 VND

3/ Ms. Thoa's Street-side Pho

Address: Hang Chieu, Hang Dao, Hoan Kiem District, Hanoi

Price: 30,000 VND – 55,000 VND000 VND – 55,000 VND

4/ Lam Beef Pho

Address: 48 Hang Vai, Hoan Kiem District, Hanoi

Price: 30,000 – 60,000 VND

5/ Pho Thin Bo Ho

Address: 61 Dinh Tien Hoang, Hoan Kiem District, Hanoi

Price: 40,000 – 60,000 VND

Conclusion

Pho is not just a dish; it is an indispensable part of Vietnamese culinary culture. From its historical origins to the diversity of its various types, all reflect the dedication and creativity of the Vietnamese people. Through this article, I hope you have gained a deeper understanding of pho and can appreciate the distinctive flavors of this dish. Let's enjoy a bowl of pho together and savor the wonderful moments with family and friends!